Tree Guide / Southern California
Olive Tree
01 / Best Time to Prune
Prune while the tree is waking.
Late winter to early spring is the best window for olive pruning in Southern California, just before new growth begins. The tree can seal cuts as it enters its growing season. Avoid heavy summer pruning, which can expose branches to intense heat and sunburn.
02 / Pruning
Make room for air, not perfection.
Prune for structure and airflow rather than size. Remove dead, damaged, or crossing branches, along with vigorous shoots growing from the trunk or base. Keep the olive’s natural, open form — over-shearing creates dense growth and weakens its character.
03 / Watering
Deeply, then let it rest.
Water deeply and infrequently, soaking the root zone rather than sprinkling the surface. Established olives are drought-tolerant, but they still need a thorough drink during prolonged dry spells. Let the soil dry between waterings; consistently wet roots invite trouble.
04 / Fertilizing
A little support in spring.
Mature olive trees usually need very little fertilizer. If growth is weak or leaves are pale, apply a balanced, slow-release fertilizer in early spring and water it in well. Avoid feeding during hot summer weather or pushing lush growth with too much nitrogen.
05 / Common Stressors
01
Olive Knot
02
Scale & Sooty Mold
03
Overwatering
04
Poor Drainage
05